National Cheng Kung University (NCKU) has formulated a series of regulations on the green procurement of supplies. Specifically, NCKU adheres to the principles of "ethical consumerism", ensuring that all supplies are sourced responsibly and sustainably. For example, all departments of NCKU purchase government-approved products with environmental protection labels, ranging from office supplies such as folders, printers, shredders, and projectors to sanitary products such as toilet paper and hand towels, as well as water-saving toilet facilities.
According to NCKU’s Office of General Affairs, the green procurement performance for 2023 achieved a rate of 99.33%.
In addition, following the school's policy of "Procurement Priority for the Products and Services of Handicapped Welfare Care Facilities/Institutions and Associations", NCKU follows the obligation to purchase and subcontract school projects to increase the welfare of relevant personnel. Finally, to improve the implementation performance of the procurement policy to exert economic benefits and save manpower, NCKU conducts centralized procurement of property and labor following the school's regulations.
Finally, NCKU remains committed to providing hygienic, healthy, and nutritious food sourced from local food suppliers and ethically compliant. To ensure the quality of food on campus, NCKU has set up a committee to monitor whether food is purchased responsibly and sustainably. The committee consists of student representatives, teachers, and administrators. In addition to the food itself, the committee regularly reviews the restaurant's working environment, the well-being of restaurant staff, and the religious needs of customers. In addition, the meeting minutes must be kept on an online public platform for public inspection and supervision.